carta restaurante taiga madrid conde de peñalver 42

STARTERS

Anchovies 0,0 from the Cantabrian Sea with toasted glass bread with tomato 16€

(contains fish, gluten, dairy and eggs)

Gilda AOVE double anchovy 3€/unit

(contains fish)

Patatas bravas or alioli 8.50€

(contains fish and eggs)

Potato omelette (Classic or Tripe or Chistorra) 11.50€

(contains eggs)

Creamy croquettes (Ham or boletus) 12€

(contains gluten and milk)

Russian salad with ventresca (tuna belly) 12€

(contains milk, eggs and fish)

Brioche of squid strips with kimchi sauce and lime zest (2 pcs) 13€ (contains milk, eggs, fish and gluten)

Brioche trufado de steak tartar (2 uds) 14€

(contains mustard, eggs, sulfite, milk and gluten)

Iberian acorn-fed ham with toasted glass bread and tomato 22€ (contains gluten, milk and eggs)

Acorn-fed Iberian pork loin with toasted glass bread and tomate 16€ (contains gluten, milk and eggs)

Idiazábal cheese fritters with quince jelly 13€.

(contains milk and gluten)

Burgos blood sausage with caramelized onion 12€

(contains sulfite)

Selected cheese board: Payoyo, smoked and Oro de Prases 14€ (contains milk)

Torreznos de Soria with Revolconas 12.50€

Truffled mushroom and parmesan risotto 15€

(contains milk)

Madrid style tripe 12€

(contains gluten, traces of egg, milk and soy)

Scrambled eggs with octopus 17€

(contains fish and eggs)

Scrambled eggs with Iberian ham 14€

(contains eggs)

We recommend

Idiazabal cheese fritters with quince jelly

FROM THE SEA

Shrimp popcorn tempura with kimchi 15.50€

(contains gluten and fish)

Braised octopus with truffled potato parmentier 21€ (contains crustacean and milk)

Tuna tataki with peppers and teriyaki sauce 17€

(contains fish, soy sauce and sulfite)

Grilled cuttlefish with ali oli 16.50€

(contains shellfish, milk and eggs)

Squid rabas de potera 15€

Braised octopus with truffled potato parmentier 19€

(contains shellfish, gluten, milk and eggs)

*1. The tuna is treated and frozen in accordance with the regulations of Royal Decree 1420/2006, of December 1, 2006, on the prevention of anisakis parasitosis in fishery products.

Our favorite

Tuna tataki with peppers and teriyaki sauce

FOR MEAT LOVERS

Cachopin with cabrales sauce 18€

(contains milk, eggs and gluten)

Diced sirloin steak with padron peppers 24€

Steak tartar 20€ (contains sulfite and mustard)

Barbecue glazed chicken wings 12.50€ 

Crispy chicken strips with two sauces; mango sauce and passion fruit 14.50€

(contains sulfite and mustard)

Do not miss

Barbecue glazed chicken wings

OUR GREENER SIDE

Pink tomato and bonito salad 15.50€

(contains fish)

Avocado and crunchy onion salad 14€

(contains mustard and gluten)

Burrata salad with cherry tomatoes, pesto and mango sauce 13.50€

(contains mustard and milk)

Green lovers

For those who like to eat healthy

DESSERT

Creamy cheesecake 6.50€

(contains milk, eggs and gluten)

Lemon tart with Italian meringue 7€

(contains eggs and gluten)

Caramelized banana puff pastry with vanilla ice cream 7.50€

(contains milk, eggs and gluten)

Chocolate coulant 6€

(contains eggs and gluten)

A Delight

Creamy cheesecake